Spinach Facts

OHI The editors of Old-House Interiors magazine

Spinach Facts

Availability: August through mid September

Days to Maturity: 40-60 days

Approximate Yield/10 feet of row: 4-5 pounds Per Person Requirements: Fresh: 5-10 feet or row Preservation: 10-15 feet or row

Weights: 1 bushel = 20 pounds

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About the Author
by the editors of Old-House Interiors magazine


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