Sweet Corn Facts
Sweet Corn Facts
Availability: August through mid September
Days to Maturity: 70-90 days
Approximate Yield/10 feet of row: 1 dozen ears Per Person Requirements: Fresh: 10-15 feet of row Preservation: 30-50 feet of row
Weights: 1 bushel (in husks) = 35 pounds = 14-17 pints frozen = 6-10 quarts canned 2-2 1/2 pounds fresh = 1 pint frozen 3-6 pounds fresh = 1 quart canned
